5 Minute Homemade Breadcrumbs
Serves: 1 cup of breadcrumbs
  • 4 pieces of whole wheat bread
  • That's all, but it feels weird to share a recipe with only one ingredient, so I'm filling the space just a bit. ;)
  1. Toast your bread in a toaster or toaster oven until dry, but not burned.
  2. Let cool for a few seconds.
  3. Put your dry bread in a blender or food processor until crumbled to desired consistency. I put mine in my Blendtec and blend on speed 9 for 20-30 seconds.
  4. That's it! 4 pieces of bread will make about 1 cup of breadcrumbs, depending on the size of your slices.
Recipe by Feel Great in 8 Blog at http://blog.feelgreatin8.com/5-minute-homemade-breadcrumbs/