One of my favorite ways to enjoy Ridiculously Easy Salsa Chicken, is added to a salad the next day for lunch. It is delicious, filling, high in fiber and protein, and low in calories! I’m actually terrible at eating leftovers, but this is one I really do enjoy!
- Warm the leftover Salsa Chicken in the microwave if needed.
- Put mixed greens, chicken, avocado and tortilla strips in bowl. Squeeze lime juice over top, stir to mix all ingredients and enjoy!
310 calories, 14g fat, 32.9g carbs, 12.3g fiber, 16.1g protein
*Nutrition info may vary based on exact ingredients used. Find this recipe on MyFitnessPal as FG8 Salsa Chicken Salad.